Crabs and Clams for Everyone!
Governor Martin O'Malley received a warm welcome at the 34th Annual J. Millard Tawes Crab and Clam Bake in Crisfield, Maryland. This event was an "outdoor all-you-can-eat affair featuring crabs, clams, fish, corn on the cob, and watermelon, and in election years, lots of politicians." It just so happens that this year is an election year, and the fans and supporters lined the gates awaiting the arrival of their heroes. Over the years, this event has become a major site for old-fashioned "baby-kissing" politics. Campaigners - from congress to governor (as you can see above) - make themselves available for conversation with locals, who are free to speak their minds. Questions, praises, criticisms, all were welcome here. For a politician, showing face at the Crab Bake is a strong gesture saying "I'm willing to hear what you have to say." As for candidates who don't show, they probably aren't going to be elected in this district.
And what better way to engage in MD politics than over bushels of crabs? When they say "all-you-can-eat," they mean it. When I made my way through the line at the crab stand, I was about to tell the man behind the counter that I didn't need very many, but before I could speak he slapped down a box brimming with crabs right in front of me. "There ya go, sonny!" He didn't even bat an eyelash. Even so, Errol and I did finish the box in the end.
Both sides of the political spectrum were recognized at the Crab Bake. On the more conservative end, we met Jim Rutledge, running for US Senate. He said he loves meeting the people and practicing the constitutional freedom to assemble. Rutledge's campaign is driven by 100% volunteers, which makes him unique among many candidates. Concerned citizens promote him because they want him to succeed. Whatever your stance on politics, you may agree that Rutledge is a great example of people getting involved in governing themselves. That's what this whole event was about, really; people participating in their government. Let's hope the tradition continues!
See more photos here.
Written by Erik Yount. Photography by Errol Webber.









